Date: February 14, 2014
Time(s): 9:00 AM – 12:00 PM
Description: Essentials of Summer and At-Risk Afterschool Meals for Youth
Event Type: Informational meeting
Target Audience: Organizations, schools, nonprofits, faith-based, parks and recreation, municipalities and colleges interested in learning about the Summer Meal and At-risk Afterschool Meals Programs.
Sponsor: Food and Nutrition Service
Contact: Liane Jensen
Contact Phone: 651-582-8526 or 1-800-366-8922 (MN Toll-free)
Contact Email: email@example.com
Fee: No cost
Registration URL: Register for February 14.
Registration Deadline: One day prior to the meeting.
Putting the Innovation in STEM
How do we promote creativity within STEM programs for highly able learners? Join us Tuesday, Oct. 13, for this unique workshop. Participants will work with three experts in innovation through creativity. Discover strategies that encourage youth to be makers and to see the world as something they are actively helping to create. Learn how to incorporate creativity and assessment into daily classroom practices.